My Saturday AM shift was busier than expected on the books with 80 booked. We did much more. Getting in trouble for not working fast enough I was made to clean beans beetroots carrots and a few other vegetables before I could leave.
Opps last night I forgot about a sauce which was reducing and it over reduced and started to taste like vegemite. Remembering when it happened last time I was instructed to use tomato juice carrots and sun dried tomatoes to sweeten to sauce as well as further add in more veal and chicken stock. It took another 4 hours but I managed to get it tasting similar again hopefully whoever is on today says it’s acceptable.
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