The lack of staff is getting out of hand, our shifts are getting more intense as the weather is picking up as wew get out of spring. The Stokehouse has finished their 6 weeks of renvovations. The start of the week was full of praise as people slowly found out about the competition. We had a very harmonious dinner service on Thursday, tables came in late, there were no fuck ups just a clean smooth service, food in food out and go home. PERFECTION
I got Friday Saturday off this week and came back to a nice Sunday lunch which wasn’t to busy. A nice way to end a draining week with tripple splits.
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